Category: Tap Water

Tap Water Used for Irrigation during GI Endoscopy: A Recommendation and Assessment of the Infection Risk

February 18, 2014 — This article discusses the potential for healthcare-associated infections (HAIs) associated with the use of tap water, compared to sterile water, for irrigation (and/or cleansing the endoscope’s…

The Environment as a Source of Hospital Acquired Antibiotic-Resistant Pseudomonas Infections

April 3, 2014 — In the June, 2001, issue of Infection Control and Hospital Epidemiology (“ICHE”), Sorin et al. (2001) reported that during a three-month period in 1998 as many…